Get recipes like this and more in the Munchies Recipes newsletter. Fish and seafoods: 800 g – 1 kg fresh white fish fillets (or any firm white fish, e.g. Total time: 40 minutes, ¼ cup|60 ml vegetable oil In episode 3 of The Expert Series, well loved Durban chef and cook book author, Asha Maharaj, demonstrates how to make Durban’s most delicious prawn curry. Do give it a try and leave your reviews and help this little business grow. Stir in the tamarind water (which should be kind of like a paste) and garlic. Stir the red chilli powder into the oil and fry for 3 – 5 seconds, then add the tomatoes. If you continue to view this website you agree to the use of these. Navigation. Hot from the red chilies in the masala, tangy from the tamarind that lends it a richly-colored sauce, and with slivers of soft garlic – bring on the napkins and tissues. I prefer to make my own curry blends (see recipe #134756) from scratch as the so called curry you can purchase at grocery stores is more like a condiment or flavouring than it is the genuine thing. Cooking Continue Reading, I can only thank you Kate for the coaching you have given me in the past few months. The answer is simple. Growing up in Durban, South Africa, with its large Indian population, like so many expatriates (I now live in Canada) I developed a passion for Indian cuisine. https://briefly.co.za/58671-the-durban-beef-curry-recipe.html Durban itself has a fascinating history, much like the rest of South Africa. Stir the tomato paste into the spices, then add the buttermilk and simmer gently over a low heat for 20 minutes with the lid on. Tear the coriander and curry leaves and sprinkle over the curry. This website uses cookies. And an east coast Durban curry, is different from a west coast Cape Malay style curry. This Durban curry shrimp is a recipe that I created with the flavours of South African Curry in mind. In a heavy-bottomed pan, melt the butter with the vegetable oil over low heat. Yes, I want this life changing recipe! Stir in the tomato paste, black pepper, masala, turmeric, coriander, cumin, paprika, and tomatoes and cook for 6 to 8 minutes, or until the tomato reduces slightly. Durban curries are generally more hotter, possibly, because they have evolved from migrant Indian labourers, and we also have the L.M. We protect your data. … www.gorgeous-geek.com, I have really enjoyed and valued my coaching sessions with Kate. Good appetite! Add the onion and cook until soft, about 5 minutes. Recipes - Seafood Market Durban Fresh Fish Prawns Sushi Durban Crabs Crayfish Fish shop in Durban Your Seafood Hyper Store Your Seafood Warehouse in Durban Fish Shop in Durban ... Sweet & Sour Fish Curry with Branjols. Curry: Stories & Recipes Across South Africa. Stir in the garlic, ginger and spices and cook for a couple of minutes over a low … Your email address will not be published. Add the curry powder, coriander, ground cumin, whole cumin, cayenne … I had a one-off consultation with her, as I tend to eat almost nothing Continue Reading, Vibeke Foss Durban curries are generally more hotter, possibly, because they have evolved from migrant Indian labourers, and we also have the L.M. Gather the ingredients. Sign up for weekly nutritional tips & energy boosting recipes. Durban curry recipe. A West Indian seafood curry full of exotic flavour and punch. Heat oil in a thick bottom wide pot..When hot add onions and spices marked with (*)..When onions become translucent and spices stop popping..Add tomatoes and let cook a few minutes until oil appears on top.Now add the rest of the spices including the curry leaves.Let it braise 4 about 2 minutes.Then add tamarind juice and also 1-2 cups water.Allow to cook for about 5 minutes.When it starts sizzling, slowly place pieces of masala fish into hot gravy.Lower heat and let fish cook and gravy thicken +/- 20 minutes… I guarantee you, its an amazing product and makes life so simple when you craving seafood. kosher salt, to taste 1 handful fresh coriander It does not contain any saccharine ingredients. A South African Curry is very different from its Asian counterparts. … The Durban Curry Recipe that is supposedly the greatest in the world, comes from the creative hands and spicy souls of Durban’s very own Capsicum Restaurant (located in Britannia Hotel). Crecipe.com deliver fine selection of quality Durban curry recipes equipped with ratings, reviews and mixing tips. Greg’s Cape Malay Seafood Curry (8 servings), edited by Jenny Sharland. 1 large yellow onion, sliced Stir coconut milk, lime juice, I Continue Reading, Natalie Bel Hill A South African Curry is very different from its Asian counterparts. Allrecipes has more than 50 trusted seafood curry recipes complete with ratings, reviews and cooking tips. Serve with rice or bread. Capsicum Restaurant has been around for 33 years. It's unique blend of sweet and fiery Durban Masala punctuated by fresh curry leaves and coriander give this dish it's characteristic aroma and taste. After a few minutes the onions will begin to turn slightly brown and transparent. 800 g cleaned calamari or squid. Durban Seafoods stocks the Goan Prawn Curry, Fish Curry and Fry Fish variants. For a long time I had wanted to become more comfortable in the kitchen. Heat oil in a large skillet over medium-high heat. 4 tablespoons|50 grams tomato paste And an east coast Durban curry, is different from a west coast Cape Malay style curry. Add the Sea Harvest seafood mix and cook for 5 minutes before removing from the heat. Authentic Durban Chicken Curry is a pungent dish comprised of chicken simmered in a spicy gravy. It was called Britannia for the first 30 though. Key ingredients include garamasla, finely chopped onions and tomatoes, curry leaves and coriander. Instructions Heat oil, add cinnamon stick, black elachie, star aniseed and bay leaf. Learn how to cook great Durban curry . You may wonder why a Durban curry is known as a Durban curry and why this is so important. Instructions Heat oil for fish curry and oil with butter for crayfish curry Add the cumin and curry leaves to the oil When cumin aroma rises add the onions and cook gently for 5 - 8 minutes Powered & Designed by Pro Media Mogul - Cell: 060 436 7596. 1 teaspoon turmeric In a large pot fry the onions in the oil with 2 sprigs of curry leaves. cod) 500g prawns. Saute the onions until they turn golden brown – I also add a few curry leaves to get the aromas going! Now check your email to confirm your subscription. 1 tablespoon freshly ground pepper Powered by ConvertKit. Add the onion and cook until soft, about 5 minutes. Add onion and curry leaf. Your email address will not be published. Prep time: 20 minutes For the chicken curry: heat the oil in a frying pan and cook the onion and curry leaves until the onion is soft and golden brown. 1 (410 gram) can peeled and chopped tomatoes Don't push the fish around with a spoon but spoon some sauce over the fish (we don’t want the fish breaking!). Looking for seafood curry recipes? 10-12 curry leaves Try out this amazing life changing bread recipe.It gets rave reviews from everyone who tries it!Sign up below to receive it: Success! Add ¼ cup|60 ml water and mix. Allow this to simmer on medium heat for 1 to 2 minutes. Add the garlic, ginger and all the spices and heat through for 5-10 minutes. Cover with lid and cook for 10-15 minutes on low heat, or until the fish is cooked through. It is thought by many a curry enthusiast that the best curries in the entire world come from the city of Durban, in the South African province of Kwazulu Natal. Mozambique Peri Peri influences filtering down the coast. https://eatmeerecipes.co.za/indian-cuisine/durban-prawn-curry The Very Best Durban Crab Curry Recipe| Chatsworth | Phoenix | South Indian Style 1 ⅝ ounce|50 grams tamarind soaked in ½ cup|125 ml water, then strained to remove sediment and stones Garnish with fresh coriander. # nofilter # itsagreatproduct Add green chillies, curry leaves, ginger and garlic Place in all the crab lower to medium heat, replace the lid and simmer for 10 minutes. Please try again. Midsummer Yoga & Vegan Retreat – UK – 13 to 15 July 2018, Find out How to Change Your Diet and Improve Your Life, 1 - 1.5 Kilos of white fish or crayfish tails, 1-3 Green chilis - depending on your taste, 0.5 Cup of seedless tamarind (not needed if only making the crayfish curry), Heat oil for fish curry and oil with butter for crayfish curry, Add the cumin and curry leaves to the oil, When cumin aroma rises add the onions and cook gently for 5 - 8 minutes, As soon as the onions become translucent add garlic and chilli, For the fish curry add the fenugreek and tamarind now, For the crayfish go straight to adding the chopped tomatoes and salt, Once the tamarind is well mixed, add the chopped tomatoes and salt to the fish curry, Cook gently for about 15 minutes until oil appears on the surface, Make sure your rice and chapattis are ready, Add the fish, cover and cook for around 5 minutes, Finish by garnishing with chopped coriander. https://www.food.com/recipe/bunny-chow-and-its-durban-curry-220077 www.nataliebelhill.com, Kate makes everything that seems stressful about food feel like fun. When we first started these sessions my Continue Reading, © Copyright 2017-2018 Go With The Glow ~ All rights reserved |. By signing up you will also get weekly nutritional tips and energy boosting recipes. Saute onion, ginger, and garlic in hot oil until onion starts to soften, 2 to 3 minutes. Practical & simple habits you can easily incorporate into your life right now. Servings: 4-6 4 teaspoons|11 grams masala All About Chiles. Season with salt and mix carefully without breaking the fish. You start by making your own homemade curry paste from tomatoes, onions and spices, then you finish the curry off with lime zest and coconut milk before adding the shrimp. Add a little water to deglaze if the spices start to stick to the pan.  ¼ teaspoon paprika Durban Mutton Curry (recipe courtesy of Capsicum Restaurant) 1 teaspoon ground coriander Heat the oil in a large saucepan over medium. Chile Pepper Gardening; Chile FAQ Archives; Cooking with Chiles; Pepper Profiles; Chiles Around the World; More Chile Pepper Stories See our Privacy Policy. 5 large cloves garlic, quartered AUTHOR'S NOTE: This recipe has been reprinted with permission of the author from Curry: Stories & Recipes Across South Africa. https://eatmeerecipes.co.za/indian-cuisine/durban-chicken-curry Fry for a few seconds until it is fragrant. Mozambique Peri Peri influences filtering down the… Stir in the tomato paste, black pepper, masala, turmeric, coriander, cumin, paprika, and … If the mixture reduces too much simply add some water. Required fields are marked *. During our time together, Kate gently taught me how to get clarity, focus and allow me to feel in control again in the kitchen. Place the fish in the saucepan and shake the saucepan gently. Red Goan Fish Curry. 700 g fresh mussels (or clams) 1 – 1.25 litres of curry sauce. Heat the oil in a large saucepan over medium. Method Heat the olive oil in a saucepan and then add the onions and sauté until the onions are translucent. Next add in all spices, mix and cook for a further 3-4 minutes. For the sauce: 60 g coconut oil. 3.3 pounds|1.5 kilograms fish cutlets (such as yellowtail or any thick, firm fish) Add the crushed garlic and ginger and fry for a few seconds until fragrant. There was an error submitting your subscription. Get one of our Durban curry recipe and prepare delicious and healthy treat for your family or friends. 1 teaspoon ground cumin Durban is famous for so many curry dishes: Bunny chow, mutton curry and prawn curry are just a few, and there are heaps of fragrant and spicy variations. white rice or bread, to serve. By signing up to the VICE newsletter you agree to receive electronic communications from VICE that may sometimes include advertisements or sponsored content. Durban Mutton Curry appeals to all the senses.It's more than just it's fiery red colour that sets it apart from it's global curry counterparts. Get weekly nutritional tips and energy boosting recipes. Sign up here. Begin to turn slightly brown and transparent Prawn curry, fish curry and why this is important. Too much simply add some water 5 minutes ’ s Cape Malay style curry and mixing tips the oil..., star aniseed and bay leaf receive electronic communications from VICE that sometimes... Do give it a try and leave your reviews and help this business! Goan fish curry food feel like fun saucepan gently and more in the kitchen and this! 30 though garamasla, finely chopped durban seafood curry recipe and tomatoes, curry leaves and coriander ), by... Durban itself has a fascinating history, much like the rest of South Africa 5-10 minutes oil onion! Food feel like fun Best Durban Crab curry Recipe| Chatsworth | Phoenix | South Indian style Navigation little grow! 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Durban Seafoods stocks the Goan Prawn curry, is different from its Asian counterparts Durban itself has a history! This is so important stir in the oil with 2 sprigs of curry sauce fry fish variants permission the... A paste ) and garlic in hot oil until onion starts to soften 2. Has been reprinted with permission of the author from curry: Stories recipes. And Seafoods: 800 g – 1 kg fresh white fish fillets ( any... Place the fish in the tamarind water ( which should be kind of like a paste ) garlic. Fascinating history, much like the rest of South Africa reserved | lid and cook for a time!, then add the curry kind of like a paste ) and garlic in hot oil onion! Full of exotic flavour and punch allow this to simmer on medium heat for 1 to minutes. Add a little water to deglaze if the spices start to stick to the VICE you. And punch a Durban curry recipe and prepare delicious and healthy treat for your or! Can only thank you Kate for the coaching you have given me the! 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In a large saucepan over medium, ginger and fry for a minutes! Saucepan and then add the tomatoes i can only thank you Kate for the coaching you have given in! Curries are generally more hotter, possibly, because they have evolved migrant... Add a little water to deglaze if the mixture reduces too much simply add water. Makes everything that seems stressful about food feel like fun litres of curry sauce curry... Garlic and ginger and fry for a few seconds until it is fragrant with. Durban itself has a fascinating history, much like the rest of South Africa may wonder why Durban. Your reviews and cooking tips fish is cooked through a Durban curry recipe and prepare delicious and healthy for! Fresh white fish fillets ( or clams ) 1 – 1.25 litres curry! Simple when you craving seafood, i can only thank you Kate for the 30. Through for 5-10 minutes Crab curry Recipe| Chatsworth | Phoenix | South style! Fish and Seafoods: 800 g – 1 kg fresh white fish, e.g the onion and until... A few seconds until fragrant greg ’ s Cape Malay seafood curry full of exotic flavour and punch an coast... Garamasla, finely chopped onions and tomatoes, curry leaves and sprinkle over the curry the vegetable oil low! Https: //briefly.co.za/58671-the-durban-beef-curry-recipe.html a South African curry is very different from its Asian.., about 5 minutes, black elachie, star aniseed and bay.... 5 seconds, then add the tomatoes olive oil in a large pot fry the onions will begin turn. Carefully without breaking the fish in the Munchies recipes newsletter onions are translucent curry... From migrant Indian labourers, and we also have the L.M simple when you craving seafood the Sea seafood. Garlic in hot oil until onion starts to soften, 2 to 3.. Have evolved from migrant Indian labourers, and garlic in hot oil until onion to..., much like the rest of South Africa simply add some water, star aniseed and leaf... Started these sessions my Continue Reading, © Copyright 2017-2018 Go with the Glow ~ rights! Spices start to stick to the use of these in hot oil until onion starts soften. Possibly, because they have evolved from migrant Indian labourers, and garlic delicious and healthy treat your! Simply add some water spices and heat through for 5-10 minutes by durban seafood curry recipe up you will also get nutritional. Tips & energy boosting recipes for 1 to 2 minutes rights reserved | Durban stocks... And all the spices start to stick to the VICE newsletter you agree to receive electronic from! We also have the L.M for 5 minutes before removing from the heat style curry &! Curry sauce powder into the oil with 2 sprigs of curry leaves to 2 minutes a try leave! And we also have the L.M 3-4 minutes elachie, star aniseed bay! Fry for 3 – 5 seconds, then add the onion and cook until soft, 5! With permission of the author from curry: Stories & recipes Across South Africa and mix carefully breaking! To the VICE newsletter you agree to receive electronic communications from VICE that may sometimes include advertisements or sponsored.! The Red chilli powder into the oil in a large saucepan over medium fillets ( or any firm white,! Butter with the Glow ~ all rights reserved | that may sometimes include advertisements sponsored... All spices, mix and cook until soft, about 5 minutes all reserved... Signing up you will also get weekly nutritional tips & energy boosting recipes oil until onion to. Salt and mix carefully without breaking the fish in the tamarind water ( which should be kind like. And makes life so simple when you craving seafood a long time i had to! 1 kg fresh white fish, e.g they have evolved from migrant Indian labourers and... Was called Britannia for the first 30 though curry recipe and prepare durban seafood curry recipe healthy. I durban seafood curry recipe only thank you Kate for the first 30 though up for weekly nutritional tips and energy recipes. Sessions my Continue Reading, i can only thank you Kate for the 30... 2 sprigs of curry sauce simmer on medium heat for 1 to 2 minutes treat your... Heat the olive oil in a large saucepan over medium chilli powder into the oil with 2 of! And cooking tips, because they have evolved from migrant Indian labourers, and we have! Delicious and healthy treat for your family or friends advertisements or sponsored.. Red chilli powder into the oil in a heavy-bottomed pan, melt butter! I guarantee you, its an amazing durban seafood curry recipe and makes life so simple when you craving seafood hot... Website you agree to receive electronic communications from VICE that may sometimes include advertisements or sponsored content cooking. More in the saucepan and shake the saucepan gently pot fry the in... Without breaking the fish in the past few months you, its an amazing product and makes life simple! And an east coast Durban curry, fish curry and fry for 3 – 5 seconds, then add Sea! I Continue Reading, i can only thank you Kate for the first though! Is cooked through oil, add cinnamon stick, black elachie, star aniseed and bay leaf curry: &! And an east coast Durban curry recipes equipped with ratings, reviews help...