, Garnish: pearl onion., IBA Official Pre-Dinner Cocktail, Rock's glass, 2 ½ oz Vodka, ½ oz lime juice, Garnish: lime squeeze, 1 oz Gin, Fill with Tonic, Garnish: Lime squeeze, Basic Drink, Highball Glass, ½ oz Gin, 1 oz Fresh lemon juice, ¼ oz Gomme syrup, 3 oz Soda Water, Shake with ice then strain.Top with Soda water., IBA Official Long Drink Cocktail, Rock's glass, 2 ½ oz Gin, ½ oz lime juice, Garnish: lime squeeze, Old fashioned glass, ½ oz Baileys, ½ oz Kahlua, ½ oz Peppermint schnapps, shake and strain, Old Fashioned Glass, 1 oz Scotch, 1 oz Amaretto, Pour into glass & stir., IBA Official After-Dinner Cocktail, Old Fashioned Glass, 1 oz Vodka, 1 oz Amaretto, Pour into glass & stir., IBA Official After-Dinner Cocktail, Glass with ice, 1 ½ oz vodka, ½ oz Amaretto, ½ oz cream, Glass with ice, 1 ½ oz Cuervo tequila gold, ½ oz Kahlua, Highball Glass with ice, 1 oz Jose Cuervo Gold Tequila, fill with Orange Juice, Cocktail Glass, 1/3 oz Liquore Galliano, 2/3 oz Crème de cacao (white), 2/3 oz Fresh cream, Shake with ice then strain., IBA Official After-Dinner Cocktail, Cocktail Glass, ½ oz Liquore Galliano, ½ oz Cointreau (triple sec), ½ oz Fresh orange juice, ½ oz Fresh cream, Shake with ice then strain., IBA Official After-Dinner Cocktail, Shot Glass, ½ oz Wild Turkey, ½ oz Bacardi 151, 1/3 oz Chambord Liqueur, 1/3 oz Blue Curaçao, 1/3 oz sweet and sour, Chill, Cocktail Glass, ½ oz Crème de menthe (green), ½ oz Crème de cacao (white), 1 oz Fresh cream, Shake with ice then strain., IBA Official After-Dinner Cocktail, 1 ¼ oz Vodka, 3/4 oz green Crème de menthe, Hurricane Glass, 1 scoop of ice, 1 oz Rum, fill with Piña Colada mix, blend then add ½ oz Midori on top, Glass with ice, 1 ½ oz Brandy, ½ oz Green Crème de Menthe, 1 oz Peach Schnapps, Basic Drink, ½ oz Vodka, Fill with Orange Juice, Also see Fuzzy Navel, Fill pint glass ½ full of Harp Lager. BEST OVERALL. 2. tomato juice 1 dash of Worcestershire sauce Celery salt Ground pepper Hot pepper sauce to taste Horseradish to taste (optional) Combine ingredients, shake and garnish with a celery stalk and olives. 13. More than 1,000 recipes for any occasion! Butter Beer. By Danielle St. Pierre and Melanie Yates. Loaded with essential-to-know topics such as barware, tools, and mixing tips. 17. Featured cocktails books. Martini Glass, 2 ½ oz Gin, ½ oz Red (Sweet) Vermouth, Pour over ice then strain., Garnish: olive. Navigating these tomes is essential to understanding the origin and development of the classic cocktails that appear on bar menus around the world to this day. This is the first book I ever read on bartending and I loved it. Pina Colada ), IBA Official Pre-Dinner Cocktail, Margarita glass - salt the rim, 1 scoop of ice, 1 oz Jose Cuervo Gold, ½ oz Triple Sec, fill with sweet and sour, Blend, Lime for garnish, Cocktail Glass, 1 oz Tequila, 2/3 oz Cointreau (or Triple sec), ½ oz Lemon or Lime juice (or sweet and sour mix), Shake with ice but do not strain., Lime for garnish, IBA Official Pre-Dinner Cocktail, Cocktail Glass, 1 oz Tequila, 2/3 oz Cointreau (or Triple sec), ½ oz Lemon or Lime juice (or sweet and sour mix), Shake with ice then strain., Lime for garnish, IBA Official Pre-Dinner Cocktail, Glass with ice, 1 ½ oz Scotch Whisky, ½ oz Amaretto, ½ oz cream, 4 drops Dry Vermouth, 2 ½ oz Gin, ½ oz of olive juice, Garnish: olive, Martini Glass, 2 ½ oz Gin, ½ oz Dry Vermouth, Pour over ice then strain. 7. , Garnish: lemon peel and/or cherry, IBA Official Pre-Dinner Cocktail, Martini Glass, 2 ½ oz Gin, ½ oz Red (Sweet) Vermouth, Pour over ice then strain., If served "On the rocks," pour ingredients & ice into old fashioned Glass., Garnish: cherry, IBA Official Pre-Dinner Cocktail, Martini Glass, 2 ½ oz Vodka, ½ oz Dry Vermouth, Mix with ice then strain. Ships from and sold by Amazon.com. 37. Garnish: pineapple spear & lime peel. Strawberry Daiquiri Blue Hawaiian LB 10 9 8 7 6 5 4 3 2 1 disclaimer | Martini Glass, 2 ½ oz Gin or Vodka, Dash of Dry Vermouth, Dash of Sweet Vermouth, Garnish: Onion & Lemon Twist. Since Richard Cook wrote the first known dedicated book in the English language recording drinks recipes in 1827 there has followed an awful lot of cocktail recipe books, many such titles having numerous editions. EU privacy preferences | 5. 10. Glass with ice, 1 ½ oz Kahlua, ½ oz cream, splash of cola. DrinksMixer.com, A property of SheKnows.com, LLC. Mixology.Recipes Cocktail recipes database, make cocktails at home . Shaking/stirring TX951.P35 2005 641.8'74--dc22 2005016586 Printed and bound in the United States of America. Filled Glass with ice & add Vodka., IBA Official Popular Cocktail, 2 ½ Gin or Vodka, Dash of Dry Vermouth, Garnish: Jalapeno Pepper, 1 ¼ oz Bourbon, ½ oz Kahlua, Fill with Cream, Splash Cola, Highball Glass with ice, 1 oz vodka, half fill with grapefruit, half fill with Orange Juice, ½ oz light Rum, ½ oz coffee liqueur, Fill with coffee, Top with whipped cream, Highball Glass with ice, 1 oz Campari bitters, fill with Soda, Lemon Twist, Glass with ice, 1 oz Vodka, Fill with cranberry juice, Garnish: lime, ½ oz Brandy, ½ oz Kahlua, ½ oz Crème De Cacao, ½ oz Galliano, Fill with Coffee, Top with Whipped Cream, Garnish: Cherry, Dust with Cinnamon, 2 oz Premium Vodka, ½ oz Apple Schnapps, ½ oz Butterscotch Schnapps, Shake and strain, ½ oz Meyer's Rum, ½ oz banana liqueur, ½ oz Crème de Cacao, Fill with coffee, Top with whipped cream, 1 oz light Rum, ½ oz dark Rum, 3/4 oz coconut cream, 3/4 oz cream, Blend & strain over ice in tall glass, Garnish: cherry, 1 oz Bailey's, 3 to 5 drops Rose's lime juice, 750 ml Blue Curaçao, Juice of 6 Lemons, 5 Bottles of Brut Champagne, Flute Glass, oz Chilled Champagne or Sparkling wine, ¼ oz Brandy, Add two dashes Angostura Bitter into flute & one half sugar cube. See more ideas about cocktail book, bartender recipes, books. Goblet, ½ oz White Rum, 2/3 oz Lemon juice or Lime Juice, ¼ oz Gomme syrup, One scoop of ice cream, Blend with crushed ice until slushy. Serve with straw., IBA Official Popular Cocktail, 1 ½ oz Jack Daniels, 1 ½ oz sweet and sour, ½ oz Triple Sec, Fill with 7Up, Garnish: lemon wedge, 1 oz Vodka, Fill with ½ cranberry juice, ½ Orange Juice, Highball Glass, 1 oz White Rum, 1 oz Dark Rum, ½ oz Orange Curacao, ½ oz Orgeat syrup (almond), ¼ oz Rock Candy syrup, ¼ oz Fresh Lime juice, Shake & strain all except dark rum over ice. II.Title. I. Place sugar cube in old fashioned glass and saturate with bitters, add a dash of water. 29. 36. 1 1/2 oz. 1 sugar cube. Float Liquore Galliano on the top ., Garnish: orange slice & cherry, IBA Official Long Drink Cocktail, 1 oz Scotch Whiskey, Fill with Ginger Ale, Basic Drink, Tall glass with ice, ½ oz Vodka, ½ oz Gin, ½ oz Tequila, ½ oz Rum, ½ oz Chambord Liqueur, fill with sweet and sour, splash of 7up, Garnish: lemon twist, 1 oz Gin, 2 oz sweet and sour, Fill with draft beer, Highball Glass, 1 oz Brandy, 1¼ oz Ginger Ale, Dash of Angostura bitter (optional), Pour into glass & stir., Garnish: rind of one lemon spiral. 38. Squeeze oil from lemon peel onto the drink. Serve with stirrer., IBA Official Popular Cocktail, ½ oz Kahlua, ½ oz Grand Marnier, ½ oz Bailey's, ½ oz Vodka, (B52 plus vodka), ½ oz Kahlua, ½ oz Grand Marnier, ½ oz Bailey's, ½ oz Amaretto, (B52 plus Amaretto), Cocktail Glass, 1 ½ oz Bacardi Rum White, 2/3 oz Lemon or lime juice, ¼ oz Grenadine syrup, Shake with ice cubes & strain, IBA Official Pre-Dinner Cocktail, Glass with ice, ½ oz Scotch Whisky, ½ oz Drambuie, Fill with coffee, Top with whipped cream, 1 oz Cream De Banana, 1 oz White Cream De Cacao, 1 oz Cream, Serve: (Shake- Cocktail- None) or (Blend- Snifter- Frozen w/vanilla ice cream instead of cream), Goblet, ½ oz White Rum, 2/3 oz Fresh lemon or lime juice, ¼ oz of Gomme Syrup, ½ Fresh Banana, Blend with crushed ice until slushy., IBA Official Pre-Dinner Cocktail, Martini Glass, 1 ½ oz Vanilla Vodka, 3/4 oz Crème de banana, 3/4 oz Dark Godiva, Shake and strain, Garnish: cherry, ½ oz crème de Banana, ½ oz white crème de cacao, 2 oz cream, Tall glass with ice, 1 oz Vodka, Fill with ½ cranberry juice, ½ pineapple juice, Glass with ice, 1/3 oz Bailey's, 1/3 oz Sambuca, 1/3 oz crème de banana, Chill, Flute Glass, oz Dry Sparkling Wine (white), 1 ½ oz Fresh Peach puree, Pour peach puree into chilled flute and add gently chilled sparkling wine (white). 45. Option: add dashes of Angostura Bitter., IBA Official Long Drink Cocktail, 1 3/4 oz Bourbon, 1 Tsp Sugar, Lemon Squeeze, Fill with Boiling Water, 1 oz light Rum, 1 oz dark Rum, ½ oz Grenadine, 1 oz pineapple juice, 1 oz Orange Juice, Blend and strain, Top with ½ oz 151 Rum, Garnish: cherry, Rock's glass ½ full with Guinness Stout, Drop shot made with ½ Bailey's and ½ Irish Whiskey, Irish Coffee Glass, ½ oz Irish Whiskey, 3 oz Hot coffee, 1 oz Fresh cream, 1 tea spoon of brown sugar, Pour into glass & stir. 34. Stir gently., Garnish: Celery Salt & lemon wedge (optional)., IBA Official Long Drink Cocktail, ½ oz white Crème de cacao, ½ oz Blue Curaçao, 2 oz cream, (also called Blue Tailed Fly), Hurricane glass, 1 scoop of ice, 1 oz Rum, Fill with Piña Colada mix, Blend, ½ oz Blue Curaçao, Tall Glass (Collins glass) with ice, 1 oz light Rum, 1 ½ oz coconut cream, ½ oz Blue Curaçao, 3 oz pineapple juice, Garnish: cherry, Basic Drink, Tall glass with ice, ½ oz Vodka, ½ oz Gin, ½ oz Rum, ½ oz Tequila, ½ oz Blue Curaçao, ½ fill with pineapple, ½ fill with sweet and sour, splash of 7up, lemon twist, Margarita glass salt the rim, 1 scoop of ice, 1 oz Tequila, ½ oz Blue Curaçao, fill with sweet and sour, blend, Lime for garnish, Place cherry in glass before pouring, 1 ½ oz Orange Vodka, ¼ oz Blue Curaçao, ½ oz sweet and sour, 3/4 oz 7Up, Shake and strain, 1 ¼ oz Vodka, 2 oz Sweet & Sour, 2 oz Pineapple Juice, ½ Blue Curaçao, ½ oz white Crème de cacao, ½ oz Blue Curaçao, 2 oz cream, (also called Blue Carnation), A mug of beer, A shot of whiskey on the side, Basic Drink, 1 ¼ oz Vodka, Fill with equal parts, Orange Juice & Cream, Top with ½ oz Galliano, Shot of peach schnapps, 5 drops of Bailey's, Cocktail Glass, 1/3 oz Cognac, 2/3 oz Crème de Cacao (brown), 2/3 oz Fresh cream, Shake with ice then strain., Sprinkle with fresh ground nutmeg., IBA Official After-Dinner Cocktail, Highball Glass, ½ oz Brandy, 1 ½ oz Milk, ¼ oz Gomme syrup, 1 yolk egg, Shake with ice then strain. Bar Tools & Supplies: Blenders, shakers, flair bottles, and more. Home > Bartender guide > Section (2) Essential Knowledge > Essential recipes Essential recipes. ... From ancient formulas to modern cocktail recipes, this book is a great guide into the curious history of … This item: The Professional Bartender's Handbook: A Recipe for Every Drink Known - Including Tricks and Games… by Valerie Mellema Paperback $21.95. Shaker – One of the most commonly used pieces of equipment in bartending is the shaker. Measurements 44. There are a few key items that all levels of bartender should own. Tipsy bartender has so many shot recipes, it's like the Wild West out here. Float dark rum. It’s … You can find the 1% of cocktails that are popular around the world on our FREE BARTENDER CHEAT SHEET. The Joy of Mixology – Gary Regan. Of course, to shake up the best cocktails, you need the best bar equipment on hand to help you bring your new recipe book of drinks to life. 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